EASY ICE CREAM BOMBE
Impress your family with this easy dessert recipe that's perfect to celebrate a special occasion. The combination of ingredients is superb!
Provided by My Food and Family
Categories Recipes
Time 8h30m
Yield 16 servings
Number Of Ingredients 4
Steps:
- Spread ice cream onto bottom and up side of plastic wrap-lined 1-1/2- to 2-qt. bowl. Sprinkle evenly with 1-1/2 cups of the chopped cookies; press cookies into ice cream to secure. Cover; freeze 30 min.
- Spoon sorbet into center of ice cream mixture. Cover; freeze at least 4 hours or until firm.
- Unmold onto serving plate. Cover with the whipped topping; sprinkle with remaining cookie pieces. Let stand at room temperature about 10 min. before serving for easier slicing.
Nutrition Facts : Calories 200, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 80 mg, Carbohydrate 29 g, Fiber 0 g, Sugar 23 g, Protein 2 g
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