EASY HAM-AND-ASPARAGUS PASTA

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Easy Ham-And-Asparagus Pasta image

This looks like a one pan wonder! I haven't made it yet, but aim to very soon. I found it on the Better Homes and Gardens website.

Provided by CorriePDX

Categories     Ham

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

4 cups dry pasta (bow tie or rotini)
1 (10 ounce) package cut frozen asparagus or 1 (10 ounce) package frozen broccoli
8 ounces cooked ham, cut into thin strips
1 (8 ounce) container soft-style chive & onion cream cheese
1/3 cup milk
fresh chives (optional)

Steps:

  • Cook the pasta according to package directions, adding the frozen asparagus the last 5 minutes and the ham the last 1 minute of the cooking time. Drain and return pasta to pan.
  • Stir together cream cheese and milk; add to the pasta mixture in the pan. Stir gently over medium heat until the mixture is heated through. If desired, garnish with fresh chives. Makes 4 servings.

Nutrition Facts : Calories 727.6, Fat 32.1, SaturatedFat 16.9, Cholesterol 118.5, Sodium 222.1, Carbohydrate 74.8, Fiber 4.3, Sugar 1.8, Protein 34.6

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