EASY GREEN CHILI

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Easy Green Chili image

This is the recipe I reach for when I'm craving Green Chili but don't have the time to make the "traditional" recipe- and it's a little more mild for the kids.

Provided by Renee Redman

Categories     Chicken Breast

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 tablespoon butter
1/2 cup onion, chopped
1 teaspoon garlic, minced
2 boneless skinless chicken breasts, cubed
1 cup green chili salsa
1 1/2 teaspoons ground cumin
1 (10 1/2 ounce) can cream of chicken soup
1 1/4 cups half-and-half
1/4 cup sour cream
1/2 cup cheddar cheese, shredded

Steps:

  • In a large sauce pan, saute onions, garlic in butter until softened.
  • Add chicken and saute until chicken is no longer pink, about 8-10 minutes.
  • Add green chile salsa- Stir until well combined.
  • Stir in half & half and soup.
  • Cook on med. heat for 20- 30 minutes.
  • Serve with sour cream, shredded cheese and tortillas.

Nutrition Facts : Calories 372.1, Fat 25.2, SaturatedFat 13.5, Cholesterol 101.6, Sodium 1137.2, Carbohydrate 15.7, Fiber 1.5, Sugar 4, Protein 21.8

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