EASY GINGERBREAD BARS

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Easy Gingerbread Bars image

Make and share this Easy Gingerbread Bars recipe from Food.com.

Provided by Erica S.

Categories     Bar Cookie

Time 40m

Yield 48 bars

Number Of Ingredients 9

1 1/4 cups sugar
1 cup soft baking butter with canola oil
1 egg
3 tablespoons molasses
3 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons ground cinnamon
2 teaspoons ground ginger
3 tablespoons decorator sugar or 3 tablespoons granulated sugar

Steps:

  • Heat oven to 350 degrees.
  • Combine first four ingredients in large mixing bowl. Beat at medium speed until creamy.
  • Add next four ingredients, reduce speed to low until well mixed.
  • Press dough into un greased 15x10x1 inches jelly roll pan.
  • Sprinkle with decorator sugar.
  • Bake for 16-20 minutes or until lightly browned around edges.
  • Cool completely. Cut into desired shapes or cut into bars.

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