EASY GARDEN BAKE FOR TWO

Easy Garden Bake for Two image

In 15 minutes, you can have this delicious veggie egg bake for two ready for the oven!

Provided by Betty Crocker Kitchens

Time 55m

Yield 2

Number Of Ingredients 9

Ingredients

1 small zucchini, chopped (1/2 cup)
1 large tomato, chopped (1 cup)
1 small onion, chopped (1/4 cup)
1/3 cup grated Parmesan cheese
1/4 cup Bisquick Heart Smart® mix
1/2 cup fat-free (skim) milk
1/2 cup fat-free egg product or 2 eggs, beaten
1/4 teaspoon salt
Dash pepper

Steps:

Heat oven to 400°F. Lightly spray 9x5-inch (1 1/2-quart) glass loaf dish with cooking spray. Sprinkle zucchini, tomato, onion and cheese in dish.
In medium bowl, stir remaining ingredients with fork or whisk until blended. Pour over vegetables and cheese.
Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.

Nutrition Facts : Calories 210, Carbohydrate 21 g, Cholesterol 15 mg, Fiber 2 g, Protein 17 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 830 mg, Sugar 9 g, TransFat 0 g