EASY FUNMALLOWS DESSERT

Easy FUNMALLOWS Dessert image

Fun? Check. Yummy? Check. Easy to make? Oh, yeah. This FUNMALLOWS dessert makes pleasing the crowd a cinch.

Provided by My Food and Family

Categories Recipes

Time 4h30m

Yield 16 servings

Number Of Ingredients 8

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Ingredients

1-1/2 cups graham cracker crumbs
1/4 cup butter or margarine, melted
2/3 cup boiling water
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
ice cubes
1/2 cup cold water
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 pkg. (10 oz.) JET-PUFFED FUNMALLOWS Miniature Marshmallows

Steps:

Mix graham crumbs and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.
Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Stir in COOL WHIP.
Refrigerate 20 min. or until mixture is very thick and will mound. Stir in marshmallows; pour over crust. Refrigerate 4 hours or until firm.

Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 125 mg, Carbohydrate 30 g, Fiber 0 g, Sugar 20 g, Protein 2 g