EASY FUDGESICLES
It's so hot in Sacramento that I wanted a fudgesickle and I didn't want to exert much effort. This turned out to taste like the real thing.
Provided by kathleen ralston
Categories Ice Cream & Ices
Time 2h5m
Number Of Ingredients 2
Steps:
- 1. For every cup of milk, add 4 heaping tablespoons of Nestlés Quick. Stir until dissolved. Pour into molds or freezer trays and freeze until set. Indulge.
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