Whips up quickly, with a great consistency.
Provided by Lynette Gibbons
Categories Chocolate
Time 15m
Number Of Ingredients 5
Steps:
- 1. In mixer, combine all ingredients on low speed for 30 seconds.
- 2. Increase speed to medium and beat for 1 minute until smooth.
- 3. Let frosting cool for 15 minutes before using.
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