EASY FUDGE BROWNIE CAKE RECIPE - (4.4/5)

Easy Fudge Brownie Cake Recipe - (4.4/5) image

Provided by msippigrl

Number Of Ingredients 7

1 box Betty Crocker Super Moist Devil's Food cake mix
Half a box of Betty Crocker Fudge Brownie mix (about 1 3/4 cups)
4 extra-large eggs
3/4 cup vegetable oil
1 1/4 cups water
Half a container of Betty Crocker Rich & Creamy Chocolate or Chocolate Fudge frosting
Chopped pecans or mini chocolate chips, optional

Steps:

Preheat oven to 350 F. Grease and flour a Bundt pan. In a large mixing bowl, beat together the cake mix, brownie mix, eggs, oil, and water for 3 minutes on medium-high speed of mixer. Pour into prepared Bundt pan. Bake in center of oven for 40-50 minutes, or until center tests done with a wooden toothpick. Cool in pan on a wire rack for 10-15 minutes then turn cake out onto the rack to cool completely. When cake is cool, microwave frosting for about 10 seconds on high setting, or just until drizzling consistency. Frost top of cake and garnish with chopped pecans or mini chocolate chips, if desired.