EASY EASTER CHICKY DEVILED EGGS
Here is a new spin on deviled eggs! Use black olives for eyes and a carrot sliver as the beak... how cute is this !!!
Provided by Brenda-Lee Barajas
Categories Other Appetizers
Time 45m
Number Of Ingredients 3
Steps:
- 1. Just make your Basic DEVILED EGGS......any kind you wish... Then instead of cutting length wise .. Just cut the top... scoop out and make the same way... use a ziplong baggie to squeeze in egg..a black olive for eyes.. and sliver carrot for nose.. soooo easy...
- 2. My recipe for my eggs... mayonnaise mustard dill relish (optional) or if spicey.. i use horseradish instead of relish..
- 3. Boil eggs until hard boiled (about 15-20 minutes). Peel eggs carefully under running cold water (you want them to be as perfect as possible).
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