This is the easiest and the best tasting sugar cookies you will eat. It's so easy kids will always request it!
Provided by Tina Curtis
Categories Desserts Cookies Sugar Cookies
Time 2h45m
Yield 36
Number Of Ingredients 5
Steps:
- In a medium bowl, combine the flour and confectioners' sugar. Stir in the melted butter, egg, and vanilla until well blended. Cover, and refrigerate dough for at least 2 hours.
- Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
- On a lightly floured surface, roll the dough out 1/4 inch thick. Cut into desired shapes using cookie cutters.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 88.9 calories, Carbohydrate 9.3 g, Cholesterol 18.7 mg, Fat 5.3 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 3.3 g, Sodium 38.5 mg, Sugar 3.3 g
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