EASY CREAMY GARLIC AND PARMESAN RICE

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Easy Creamy Garlic and Parmesan Rice image

This is very easy to make and is convenient to leave in the oven while you prepare the main part of the meal.

Provided by Shuzbud

Categories     Long Grain Rice

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 cups long grain rice, uncooked
4 cups hot chicken stock
1/2 cup heavy cream
3 garlic cloves, crushed
1/4 cup parmesan cheese
2 tablespoons butter

Steps:

  • Heat the oven to 350°F or 180°C.
  • Put the rice, stock, cream, garlic and parmesan into an ovenproof casserole dish.
  • Cover with foil and put in the oven to cook for 40-45 minutes.
  • Check on the rice at 35 minutes- stir it gently and lay knobs of butter over the top. Re-cover and put back in the oven to finish cooking.
  • When the rice is done- stir, serve immediately and enjoy!

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