EASY, CREAMY, FLUFFY HOMEMADE CREAM CHEESE FROSTING

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Easy, Creamy, Fluffy Homemade Cream Cheese Frosting image

From Divas Can Cook. I make with her TO DIE FOR Red Velvet Cake recipe I've also posted. This is designed to frost a 2-tier cake and makes 3/4 of her standard recipe for a 3-tier cake.

Provided by lolablitz

Categories     Dessert

Time 5m

Yield 12 serving(s)

Number Of Ingredients 5

12 ounces cream cheese, softened (1.5 packs)
3 tablespoons milk, made need more
3/8 cup butter, softened
2 teaspoons vanilla extract
3 cups powdered sugar

Steps:

  • Add softened cream cheese into large bowl.
  • Pour in milk, butter and vanilla extract.
  • Mix until well combined.
  • Pour in half of the powdered sugar.
  • Mix until combined.
  • Add the remaining powdered sugar.
  • Mix until smooth and fluffy.
  • Use a spatula to scrape down the side of the bowl if needed.

Nutrition Facts : Calories 269.1, Fat 15.6, SaturatedFat 9.2, Cholesterol 47, Sodium 144.3, Carbohydrate 31.4, Sugar 30.4, Protein 1.9

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