Here's what you need: salted butters, light brown sugar, eggs, vanilla, baking powder, salt, all purpose flour, cream cheese, egg, lime juice, sugar, cinnamon, chili powder, sugar
Provided by Marina Vigilano
Yield 32 servings
Number Of Ingredients 14
Steps:
- In a large bowl, cream together butter and brown sugar. Then, add in the eggs and vanilla.
- Once combined, add flour, baking powder and salt. Mix gently until you have a smooth dough. Set aside.
- In a separate bowl, combine cream cheese, egg, lime juice and sugar until smooth. Set aside.
- In another small bowl, mix together the cinnamon, chili powder and remaining ¼ cup of sugar. Set aside.
- Line a 9x13 baking dish with parchment paper.
- First, sprinkle a third of the cinnamon sugar mixture evenly in the prepared pan.
- Spread half of the dough over the cinnamon sugar layer. Then sprinkle another third of the cinnamon sugar mixture over the dough layer.
- Add all of the cream cheese mixture, in a layer, next.
- Then, spread or plop the remaining cookie dough mixture over the cream cheese layer. Top with the remaining cinnamon sugar mixture.
- Bake in a 350°F oven for 35-45 minutes, or until golden brown and no longer jiggly in the middle.
- Cool and serve.
- Enjoy!
Nutrition Facts : Calories 159 calories, Carbohydrate 18 grams, Fat 8 grams, Fiber 0 grams, Protein 2 grams, Sugar 11 grams
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