EASY CHOLENT

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Easy Cholent image

A simple cholent made with canned beans. Put in the crock pot just b4 shabbat (Friday) and eat for shabbat lunch (Saturday). The meat can be anything from beef cubes to short ribs to brisket. Use fresh potatoes if you wish.

Provided by Ilysse

Categories     Beans

Time 16h10m

Yield 8 serving(s)

Number Of Ingredients 6

1 -2 lb meat
1 onion, chopped
2 (28 ounce) cans baked beans
1 (15 ounce) can chickpeas
2 (15 ounce) cans potatoes, whole
1 cup barley

Steps:

  • Add all to the crockpot and top with water.
  • Cover and cook on low about 16 hours or until needed.

Nutrition Facts : Calories 418.8, Fat 2, SaturatedFat 0.4, Sodium 837.2, Carbohydrate 90.8, Fiber 17, Sugar 19.5, Protein 17.2

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