EASY CHOCOLATE ICE CREAM RECIPE
Check out this easy Chocolate Ice Cream Recipe. This Chocolate Ice Cream Recipe doesn't require an ice cream maker or anything more advanced than a blender.
Provided by My Food and Family
Categories Home
Time 5h10m
Yield 8 servings, 1/2 cup each
Number Of Ingredients 5
Steps:
- Process cream cheese and milk in food processer until smooth. Add chocolate; process until blended. Add remaining ingredients; process until blended.
- Pour into freezer-weight container.
- Freeze 5 hours or until firm.
Nutrition Facts : Calories 500, Fat 33 g, SaturatedFat 21 g, TransFat 0.5 g, Cholesterol 95 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 8 g
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