EASY CHICKEN PARMESAN
Make and share this Easy Chicken Parmesan recipe from Food.com.
Provided by Sageca
Categories Chicken
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Whisk together the egg and milk.
- Dip the chicken breasts in flour.
- Dip again in milk and egg mixture.
- Coat them in bread crumbs.
- In a skillet with a little olive oil over medium-high heat, brown on both sides until golden.
- Cover bottom of baking pan with tomato sauce.
- Set chicken over sauce.
- Pour remaining of your favorite tomato sauce over all.
- Place mozzarella cheese on each chicken breast.
- Sprinkle with Parmesan cheese and a little more mozzarella.
- Bake at 350° for about 25 to 30 minutes, or until bubbly. Serve with linguini or roasted potatoes, garlic bread and a nice green salad.
- Tip:I use this tomato sauce from my freezer:Recipe #240802
- The great part is that you can cook your chicken and sauce ahead and assemble just before puting it in the oven.
Nutrition Facts : Calories 548.4, Fat 31.9, SaturatedFat 12.7, Cholesterol 193.5, Sodium 1120.8, Carbohydrate 17.1, Fiber 2, Sugar 5.9, Protein 47.5
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