EASY CHICKEN GRAVY
I love this gravy poured over mashed potatoes or chicken. My Mom made a little different version of this but this is my lazy way. These net pictures show you how the end product should look.
Provided by Jeanne Benavidez
Categories Gravies
Time 10m
Number Of Ingredients 5
Steps:
- 1. In a blender, combine the broth, onion powder, boullion granules and baking mix. Blend on high speed for @ 1 minute or until smooth.
- 2. Pour into a saucepan and heat over medium-high heat for 4 or 5 minutes until it comes to a boil. Stir constantly until it has thickened.
- 3. Add salt and pepper to taste and serve immediately.
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