EASY CHICKEN CHALUPAS

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Easy Chicken Chalupas image

this is an easy main dish served with toppings on the side, such as sour cream, chopped cilantro, sliced black olives, sliced green onions, and sliced avocado. It's a build it yourself dish.

Provided by donna clark

Categories     Chicken

Time 40m

Number Of Ingredients 5

1 fully cooked roasted chiken ( about 2 pound )
8 flour tortillas
2 c shredded cheddar cheese
1 c mild green chili salsa
1 c mild red salsa

Steps:

  • 1. Preheat oven to 350. Spray a 13x9" baking dish with nonstick cooking spray..
  • 2. Shred chicken, remove and discard skin and bones,
  • 3. Place 2 tortillas in the bottom of prepared dish, overlapping slightly. Layer tortillas with one cup chicken, 1/2 cup cheese, and 1/4 cup of each salsa. Repeat layers.
  • 4. Bake for 25 minutes at 350 or until bubbly and hot. Add toppings of your choice and enjoy.

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