EASY CHICKEN AND PASTA PARMESAN

Easy Chicken and Pasta Parmesan image

Make and share this Easy Chicken and Pasta Parmesan recipe from Food.com.

Provided by Gregg

Categories Chicken Breast

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 8

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Ingredients

1 tablespoon butter or 1 tablespoon margarine
1 lb boneless skinless chicken breast, cut into 1/ 2-inch pieces
1/4 cup chicken broth (14-1/ 2 oz can) or 1/4 cup low sodium chicken broth (14-1/ 2 oz can)
1/2 cup spaghetti sauce (14 oz jar)
1/2 teaspoon dried basil
1/2 teaspoon oregano leaves
3 cups rotini pasta (8oz) or 3 cups penne rigate, uncooked (8oz)
3/4 cup parmesan cheese, grated

Steps:

In 10 inch skillet over medium-high heat, melt butter; add chicken.
Cook, stirring occasionally, until no longer pink, about 3 minutes.
Add chicken broth, spaghetti sauce and seasonings; heat to boiling.
Add uncooked pasta, stirring to coat with liquid.
Cover; reduce heat. Simmer 15 minutes, stirring every 2 minutes or until most liquid is absorbed.
Remove from heat; stir in Parmesan cheese. 5 servings (1 cup each)

Nutrition Facts : Calories 726.6, Fat 17.2, SaturatedFat 8.1, Cholesterol 129.5, Sodium 747.7, Carbohydrate 82.7, Fiber 4.1, Sugar 5, Protein 56.3

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