EASY CHEESY FRITTATA

EASY CHEESY FRITTATA image

Yield 6 Servings

Number Of Ingredients 7

Ingredients

4 eggs
4 egg whites
2 Tbsp. water
½ cup chopped seeded tomatoes
1 cup Kraft 2% Milk Shredded Reduced Fat Mozzarella Cheese, divided
2 slices Oscar Mayer Bacon, crisply cooked, crumbled
¼ cup chopped fresh basil

Steps:

PREHEAT oven to 350°F. Beat eggs, egg whites and water in medium bowl with wire whisk until well blended. STIR in tomatoes, ½ cup of the cheese, the bacon and basil. Pour into greased 9-inch pie plate. BAKE 25min. or until puffed and golden brown. Sprinkle with remaining ½ cup cheese. Bake an additional 5 min. or until cheese is melted.

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