EASY CHEESY ENCHILADAS RECIPE - (4.6/5)

Easy Cheesy Enchiladas Recipe - (4.6/5) image

Provided by á-6055

Number Of Ingredients 9

3 lbs. ground beef
2 pkgs. taco seasoning mix
1 cup water
16 oz can refried beans
2 pkgs. 10 inch flour tortillas
1 can cream of mushroom soup
1 can cream of chicken soup
2- 10oz cans diced tomatoes with green chiles
1 1/2 lbs. pasteurized process cheese spread, cubed

Steps:

Brown ground beef in a large skillet over med. heat; drain; Add seasoning mix and water; simmer for 5 minutes; Add beans; cook 5 more min. Spread mixture down center of tortillas; roll up. Arrange seam-side down in 2 lightly greased 13 x 9 baking pans; set aside. Combine remaining ingredients in a medium saucepan. Cook over med. heat until cheese is melted; spoon over enchiladas. If freezing, cool and then cover tightly with aluminum foil. If serving immediately, Cover tightly with aluminum foil and bake, covered, at 350 degrees for 15 minutes, until bubbly. Add a dollop of sour cream and a sprinkle of green onions