EASY CHEESY CORN CASSEROLE

Easy Cheesy Corn Casserole image

Enjoy our Easy Cheesy Corn Casserole with prep time that lasts just under an hour. This cheesy corn casserole features whole corn kernels, creamed style corn, cream cheese, shredded KRAFT Cheese and corn muffin mix.

Provided by My Food and Family

Categories Dairy

Time 46m

Yield Makes 12 servings.

Number Of Ingredients 7

Ingredients

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
3/4 cup milk
3 eggs, beaten
1 can (15-1/2 oz.) whole kernel corn, drained
1 can (15 oz.) cream-style corn
1 pkg. (8-1/2 oz.) corn muffin mix
1 cup KRAFT Shredded Cheddar Cheese

Steps:

Preheat oven to 375°F. Whisk cream cheese and milk until smooth. Stir in remaining ingredients until well blended.
Pour into 13x9-inch baking dish sprayed with cooking spray.
Bake 34 to 36 min. or until golden brown.

Nutrition Facts : Calories 200, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 390 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 7 g

*** Explore more Easy Cheesy Corn Casserole Recipes »

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