EASY CHEESY BROCCOLI SOUP

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Make and share this Easy Cheesy Broccoli Soup recipe from Food.com.

Provided by Chris from Kansas

Categories     Vegetable

Time 35m

Yield 3 serving(s)

Number Of Ingredients 9

1 (10 ounce) package frozen cut broccoli in cheese sauce
2 tablespoons margarine
1/4 cup finely chopped onion
2 tablespoons flour
1 tablespoon parsley flakes
1 teaspoon instant chicken bouillon
1/8 teaspoon garlic powder
1 cup water
1/2 cup milk

Steps:

  • Place unopened broccoli pouch in vigorously boiling water in saucepan. Do not cover.
  • Bring water to a second vigorous boil and heat for 16 minutes.
  • Meanwhile, in medium saucepan, melt margarine; saute onion in margarine until tender.
  • Stir in flour, parsley flakes, bouillon and garlic powder until well blended.
  • Add water and milk. Cook until thickened, stirring constantly.
  • Stir in broccoli.

Nutrition Facts : Calories 183.2, Fat 11.5, SaturatedFat 2.7, Cholesterol 5.7, Sodium 576.5, Carbohydrate 16, Fiber 0.5, Sugar 0.6, Protein 4.4

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