EASY, CHEESY, BROCCOLI CASSEROLE
My mom made this when I was growing up... I think she made it because it was the only way I would eat broccoli!! It is a great side because it includes both veggies and a starch! Bet your kids will eat broccoli if you serve them this!
Provided by Beth Streeter
Categories Side Casseroles
Time 2h15m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375 degrees
- 2. Take a 2 quart casserole dish and spray it with non stick spray.
- 3. Put the stick of butter and the cheese whiz in the casserole dish and microwave until melted
- 4. Stir the two together and then add all of the rest of the ingredients except the broccoli and stir.
- 5. Fold in the frozen broccoli. I keep it frozen and do not use fresh because fresh tends to over cook.
- 6. Bake covered for 1 1/2 hours then take the cover off and bake an additional 1/2 hour. Viola! It's done!
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