EASY CHEESY BISCUITS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Cheesy Biscuits image

Make and share this Easy Cheesy Biscuits recipe from Food.com.

Provided by CookingONTheSide

Categories     Breads

Time 25m

Yield 10 biscuits, 10 serving(s)

Number Of Ingredients 4

1 (12 ounce) package refrigerated buttermilk biscuits
1/4 cup Italian salad dressing
1/3 cup parmesan cheese, grated
1/2 cup part-skim mozzarella cheese, shredded

Steps:

  • Separate biscuits; dip the top of each in salad dressing, then in Parmesan cheese.
  • Place cheese side up on an ungreased baking sheet; sprinkle with mozzarella cheese.
  • Bake at 400 degrees for 9-11 minutes or until golden brown.
  • Serve warm.

Nutrition Facts : Calories 168.4, Fat 9, SaturatedFat 3.1, Cholesterol 10.2, Sodium 594.5, Carbohydrate 15.9, Fiber 0.5, Sugar 3.4, Protein 6.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #5-ingredients-or-less     #breads     #eggs-dairy     #american     #easy     #rolls-biscuits     #cheese     #dietary     #high-calcium     #high-in-something