EASY CHEDDAR EGG BAKE

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Easy Cheddar Egg Bake image

Make and share this Easy Cheddar Egg Bake recipe from Food.com.

Provided by BeccaB3c

Categories     Breakfast

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

6 eggs, slightly beaten
1 cup shredded low-fat cheddar cheese (4 ounces)
1/2 cup milk
2 tablespoons butter, softened
1 teaspoon prepared mustard
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Heat oven to 325 degrees.
  • Mix all ingredients.
  • Pour into ungreased baking pan, 8 x 8 x 2 inches.
  • Bake 25 to 30 minutes or until eggs are set.

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