EASY BUTTERSCOTCH FUDGE

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Easy Butterscotch Fudge image

With just a few minutes and a few simple ingredients, you can make this delicious fudge!

Provided by Six Sisters Stuff

Number Of Ingredients 5

1 (14 ounce) can sweetened condensed milk
2 cups butterscotch chocolate chips
1 cup white chocolate chips
1 teaspoon rum extract
1 teaspoon butter extract

Steps:

  • In a sauce pan over medium heat, stir together sweetened condensed milk, butterscotch chips and white chocolate chips until melted and smooth.
  • Remove from heat and stir in rum extract and butter extract.
  • Pour into a 9x13-inch baking pan sprayed with nonstick cooking spray.
  • Spread fudge in pan evenly, cover and refrigerate for 30 minutes or until firm.

*** Explore more Easy Butterscotch Fudge Recipes »

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