EASY BROCCOLI PARMESAN

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Easy Broccoli Parmesan image

Easy and great tasting side dish using ingredients you have on hand. Clipped from the L.A. Times food section years ago.

Provided by Sauce Lover

Categories     Vegetable

Time 13m

Yield 3 serving(s)

Number Of Ingredients 6

10 ounces fresh broccoli, chopped into bite sized pieces or 10 ounces frozen chopped broccoli
1 teaspoon dried onion flakes (I do like to use alot more)
1 tablespoon lemon juice (juice gives it a nice kick!)
1 tablespoon mayonnaise (can use light mayo if you want to and I do use more than 1 tablespoon)
1 tablespoon grated parmesan cheese
1 tablespoon Italian seasoned breadcrumbs

Steps:

  • In a bowl, combine broccoli, onion flakes, lemon juice and mayonnaise. Mix well. Spoon into a shallow nonstick baking dish. In another bowl combine cheese and breadcrumbs. Sprinkle on top of broccoli mixture. Bake in preheated 350 degree oven 10 to 12 minutes.

Nutrition Facts : Calories 64.3, Fat 2.5, SaturatedFat 0.6, Cholesterol 2.8, Sodium 109.7, Carbohydrate 9.1, Fiber 3.2, Sugar 2, Protein 3.1

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