EASY BREAKFAST GALETTE RECIPE BY TASTY
Here's what you need: puff pastry, shredded cheese, bacon, tomato, eggs, salt, pepper, fresh basil
Provided by Tasty
Categories Breakfast
Time 30m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F (200°C)
- Cut a large circle in the puff pastry sheet.
- Sprinkle on cheese, and lay on the bacon.
- Fold the edges of the puff pastry over themselves to make a rim-it doesn't have to be perfect!
- Bake for 10 minutes.
- Remove from oven, and lay the tomatoes around the edge.
- Crack eggs into the middle.
- Bake for 15-20 additional minutes, depending on how runny you like your egg.
- Remove from oven, and sprinkle with salt, pepper, and chopped basil.
- Slice into pieces, however big you like!
- Enjoy!
Nutrition Facts : Calories 961 calories, Carbohydrate 60 grams, Fat 67 grams, Fiber 2 grams, Protein 29 grams, Sugar 3 grams
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