EASY BREAKFAST CUPCAKES
This is a fun and easy way to break away from the boring everyday breakfast, while still keeping the flavors traditional. It's also great because there is almost no cleanup required.
Provided by chytown
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease 6 cups of a muffin tin with cooking spray.
- Cut 6 circles out of the bread slices using a glass or cup. Place 1 circle in the bottom of each of the muffin cups. Wrap 1 slice of bacon around the inside of each muffin cup.
- Bake in the preheated oven until the bread is toasted and bacon is cooked, about 8 minutes.
- Remove muffin tin from oven. Crack 1 egg into each cup and season each with salt and pepper. Sprinkle 1 heaping tablespoon of shredded Cheddar cheese on top of each egg.
- Return to the hot oven and bake until eggs are set, about 12 minutes.
Nutrition Facts : Calories 187.5 calories, Carbohydrate 8.5 g, Cholesterol 206.3 mg, Fat 11.3 g, Fiber 1.3 g, Protein 13 g, SaturatedFat 4.6 g, Sodium 368.4 mg, Sugar 1.7 g
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