EASY BRAN BREAD ROLLS
My mother gave me this recipe and it is the easiest and tastiest bread I have ever had. My kids love it and they don't like bran bread!
Provided by Annabelle
Categories Bread Quick Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Stir flour, bran, baking powder, and salt together in a bowl. Beat egg, sugar, and canola oil in a separate bowl. Stir egg mixture into dry ingredients; beat in enough milk to make a stiff dough. Divide dough into 12 equal pieces and form each piece into a round ball. Place rolls on the prepared baking sheet.
- Bake in the preheated oven until golden brown and springy, about 50 minutes.
Nutrition Facts : Calories 170.8 calories, Carbohydrate 27.8 g, Cholesterol 15.7 mg, Fat 5.6 g, Fiber 2.8 g, Protein 4 g, SaturatedFat 0.6 g, Sodium 384.1 mg, Sugar 4.4 g
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