EASY BLINTZ SOUFFLE

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Easy Blintz Souffle image

Make and share this Easy Blintz Souffle recipe from Food.com.

Provided by Mirj2338

Categories     Breakfast

Time 55m

Yield 8 serving(s)

Number Of Ingredients 8

2 (6 count) packages cheese blintzes, defrosted
1/4 lb butter
1 1/2 cups sour cream
1/2 teaspoon salt
4 eggs, well beaten
3 tablespoons sugar
1 teaspoon vanilla
1 tablespoon frozen orange juice, undiluted (optional)

Steps:

  • Melt butter in an 9"x13" pan.
  • Place blintzes over butter in one layer.
  • Blend the other ingredients with the eggs and pour over the blintzes.
  • Bake 45 minutes at 350°F or until the top starts to brown.
  • The souffle can be served with powdered sugar, strawberries, or any other fruit.

*** Explore more Easy Blintz Souffle Recipes »

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