Make and share this Easy Bean Soup recipe from Food.com.
Provided by JoAnn
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Brown the diced bacon in a heavy pot.
- Add the onion and celery, cooking until just soft.
- Add the beans and chicken broth.
- Simmer for 20 minutes.
- Add pepper to taste.
- Serve warm.
Nutrition Facts : Calories 237, Fat 11.3, SaturatedFat 3.7, Cholesterol 15.4, Sodium 583.4, Carbohydrate 21.5, Fiber 6.7, Sugar 1.4, Protein 12.7
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