Served with corn on the cob and tangy with BBQ sauce, this super-quick chicken breast and stuffing dinner tastes like summer-no matter what month it is!
Provided by My Food and Family
Categories Home
Time 17m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat broiler. Place chicken on rack of broiler pan.
- Broil, 4 to 6 inches from heat, 3 minutes on each side. Brush with barbecue sauce. Continue broiling 4 to 6 minutes or until chicken is cooked through, turning and brushing occasionally with the remaining barbecue sauce. Meanwhile, cook the corn and prepare the stuffing mix as directed on package.
- Serve chicken with corn and the prepared stuffing.
Nutrition Facts : Calories 550, Fat 18 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 1290 mg, Carbohydrate 59 g, Fiber 4 g, Sugar 18 g, Protein 39 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love