This is my husband's favorite pie, and it's so easy! Sure to please!
Provided by Jenni K
Categories Fruit Desserts
Time 3h10m
Number Of Ingredients 6
Steps:
- 1. Slice bananas and layer on the bottom and sides of pre-bought pie crust, completely covering bottom.
- 2. Beat milk and both boxes of pudding together for 2 minutes.
- 3. Fold in 1/2 (4 oz) of the Cool Whip, being careful not to overmix.
- 4. Pour over prepared bananas in pie crust. Refrigerate at least 3 hours.
- 5. Top with remaining Cool Whip before serving.
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