EASY BANANA CREAM PIE

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Easy Banana Cream Pie image

This is my husband's favorite pie, and it's so easy! Sure to please!

Provided by Jenni K

Categories     Fruit Desserts

Time 3h10m

Number Of Ingredients 6

1 large keebler graham cracker crust
2-3 bananas, depending on size
1 box instant french vanilla pudding
1 box instant banana cream pudding
2 3/4 c cold milk
8 oz cool whip, thawed, divided

Steps:

  • 1. Slice bananas and layer on the bottom and sides of pre-bought pie crust, completely covering bottom.
  • 2. Beat milk and both boxes of pudding together for 2 minutes.
  • 3. Fold in 1/2 (4 oz) of the Cool Whip, being careful not to overmix.
  • 4. Pour over prepared bananas in pie crust. Refrigerate at least 3 hours.
  • 5. Top with remaining Cool Whip before serving.

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