EASY BANANA BREAD

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Easy Banana Bread image

This recipe appealed to me because it only uses one mixing bowl! The ingredients can be added in any order and there's no need to get out the electric mixer. It's just so easy!! And yummy!

Provided by Lisa Young

Categories     Quick Breads

Time 1h10m

Yield 20 serving(s)

Number Of Ingredients 12

3 1/2 cups flour
3 cups sugar
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
1 teaspoon baking powder
1 teaspoon cinnamon
1 teaspoon vanilla
4 eggs
2/3 cup water
1 cup vegetable oil
2 cups bananas, mashed
1 cup pecans, chopped

Steps:

  • Preheat oven to 350 degrees.
  • Combine ingredients in large mixing bowl.
  • Pour batter into 2 prepared bread pans or 1 prepared bundt pan.
  • Bake for 1 hour or until firm and golden brown.
  • Cool on wire rack for at least 15 minutes before turning bread out onto tray.

Nutrition Facts : Calories 358.4, Fat 16, SaturatedFat 2.1, Cholesterol 37.2, Sodium 302.3, Carbohydrate 51.1, Fiber 1.6, Sugar 32.1, Protein 4.2

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