EASY BAKED TILAPIA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Baked Tilapia image

Make and share this Easy Baked Tilapia recipe from Food.com.

Provided by cookingcarey

Categories     Tilapia

Time 25m

Yield 2 serving(s)

Number Of Ingredients 9

2 tilapia fillets
2 teaspoons extra virgin olive oil
1 teaspoon lemon juice
1 small tomatoes, sliced
3 slices onions
fresh grated parmesan cheese
salt, plus
pepper, plus
basil (to season, I use Tomato Basil Mrs. Dash seasoning instead)

Steps:

  • Mix oil and lemon juice in bottom of glass baking pan. Place fillets in pan, turning over to coat.
  • Sprinkle seasonings on to taste and then place slices of tomato and onion on top of fish in a single layer.
  • Top with Parmesan cheese, cover with foil, and bake at 400 degrees for about 15 minutes (until fish flakes easily with a fork).

Nutrition Facts : Calories 176.9, Fat 6.7, SaturatedFat 1.4, Cholesterol 62.5, Sodium 68.2, Carbohydrate 3.9, Fiber 0.9, Sugar 2.1, Protein 25.7

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-1-or-2     #very-low-carbs     #main-dish     #seafood     #easy     #beginner-cook     #fish     #dietary     #low-sodium     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something     #freshwater-fish     #tilapia     #number-of-servings     #3-steps-or-less