EASY-BAKE OVEN PIES

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Make and share this Easy-Bake Oven Pies recipe from Food.com.

Provided by UnknownChef86

Categories     Pie

Time 35m

Yield 2 serving(s)

Number Of Ingredients 3

1/3 cup pie crust mix
4 teaspoons water
2 tablespoons pie filling (see note)

Steps:

  • Combine 1/3 cup of pie crust mix and 4 teaspoons water with fork to form a ball.
  • Divide and form into two smaller balls.
  • On a lightly floured board roll out one ball slightly larger than the pan.
  • Fit into greased pan.
  • Fill with 2 tablespoons desired pie filling.
  • Roll out other ball of dough and cut into 6 strips each 1/4" wide. Place on pie filling for lattice top.
  • Bake 25 to 30 minutes.
  • Note: Fill pie with pre-sweetened cherry, apple, or peach canned pie filling, mincemeat, jams, preserves or marmalade.

Nutrition Facts : Sodium 0.2

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