CHOCOLATE MUNCHIES

Chocolate Munchies image

Provided by Kitchen Crew

Number Of Ingredients 14

Ingredients

1 c semi-sweet chocolate chips
8 marshmallows
1 Tbsp water
3/4 c all purpose sifted flour
1/2 c sugar
3/4 tsp salt
1/2 tsp baking soda
1/2 c butter, softened
1/3 c brown sugar, firmly packed
1 egg
2 tsp almond extract
1/2 tsp vanilla extract
1.25 c oats, quick cooking
1 c pecans, chopped

Steps:

1. Preheat oven to 350; Grease cookie sheet.
2. Melt chocolate chips in top of double boiler over hot water.
3. Add marshmallows and water; Stir until melted.
4. Remove from heat and set aside.
5. Sift together already sifted flour, sugar, salt and baking soda.
6. Slowly blend butter, brown sugar, egg, almond extract and vanilla into sifted ingredients; Mix well.
7. Stir oats, pecans and melted chocolate into batter; Blend thoroughly.
8. Drop dough by teaspoonfuls, 2 inches apart onto prepared cookie sheet.
9. Bake 12-15 minutes; Remove from cookie sheet immediately and cool an rack.

*** Explore more Chocolate Munchies Recipes »

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