EASY BAKE BRISKET
My mother gave me this recipe. Every time I make it for guests, they want the recipe and can't believe how easy it is. You can serve it on a bun for parties but it is also great alone. Enjoy!
Provided by STEPHKP1
Categories Main Dish Recipes Roast Recipes
Time 3h15m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Place the beef brisket in a baking dish. In a bowl, mix the onion soup mix, diced tomatoes and green chiles, tomato sauce, and garlic powder. Pour over the brisket.
- Loosely cover the brisket with foil. Bake 3 hours in the preheated oven, or to an internal temperature of at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 229.1 calories, Carbohydrate 3.3 g, Cholesterol 52.5 mg, Fat 17.7 g, Fiber 0.7 g, Protein 13.7 g, SaturatedFat 6.9 g, Sodium 396.4 mg, Sugar 1.2 g
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