Everytime I make this for a party, I get asked for the recipe and never have left overs. It's really easy and can be made ahead of time. Enjoy!
Provided by susankemp
Categories Cheese
Time 15m
Yield 1 ball, 20 serving(s)
Number Of Ingredients 3
Steps:
- Soften the cream cheese for 30 seconds in the microwave.
- Knead in the Ranch mix thouroughly.
- Roll into a ball and put in the fridge on a plate to firm up.
- Drop into a large ziplock bag of pecan bits and roll around to coat the outside before serving with whatever crackers you like.
Nutrition Facts : Calories 135.6, Fat 13.8, SaturatedFat 5.5, Cholesterol 24.9, Sodium 67.1, Carbohydrate 1.7, Fiber 0.8, Sugar 0.4, Protein 2.5
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