EASY APPLE CRUMBLE PIE

Easy Apple Crumble Pie image

Do not let its nutty golden-brown crumble topping fool you, our Easy Apple Crumble Pie is so simple to make. It's quick quick, too-Easy Apple Crumble Pie is ready for the oven in just 10 minutes!

Provided by My Food and Family

Categories Recipes

Time 40m

Yield Makes 8 servings.

Number Of Ingredients 9

Ingredients

1 ready-to-use graham cracker crumb crust (6 oz.)
1 egg white, lightly beaten
1 can (21 oz.) apple pie filling
1/2 cup flour
1/4 cup granulated sugar
1-1/2 tsp. ground cinnamon
1/4 cup (1/2 stick) cold butter or margarine
3/4 cup chopped pecans
1 Tbsp. powdered sugar

Steps:

Preheat oven to 375°F. Brush pie crust lightly with some of the egg white. Bake 5 minutes; cool.
Spoon pie filling into crust. Mix flour, granulated sugar and cinnamon in medium bowl. Cut in butter until mixture resembles coarse crumbs; stir in pecans. Sprinkle over pie filling.
Bake 25 to 30 minutes or until topping is golden brown. Cool slightly on wire rack. Sprinkle with powdered sugar.

Nutrition Facts : Calories 440, Fat 29 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 15 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 5 g