EASY AND TASTY TORTILLA BAKE

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Easy and Tasty Tortilla Bake image

This is a yummy Mexican bake that is much easier than preparing individual tacos or burritos for the whole family. Delicious served for dinner or as an appetizer...great for potlucks :)

Provided by Karen..

Categories     One Dish Meal

Time 1h

Yield 8 serving(s)

Number Of Ingredients 13

6 8-inch flour tortillas
1 lb lean ground beef
1/2 cup chopped onion
1 envelope taco seasoning mix
1 (8 ounce) can tomato sauce
2 cups shredded cheddar cheese or 2 cups monterey jack cheese
1 1/4 cups milk
3 eggs
1 cup biscuit mix (Bisquick or similar)
lettuce, chopped (optional)
tomatoes, chopped (optional)
onion, chopped (optional)
sour cream (optional)

Steps:

  • Preheat oven to 375*.
  • Grease 13 x 9 inch pan.
  • Line pan with tortillas, making sure tortillas go up the sides of the pan to the edge.
  • Fry beef and onion over medium heat, stirring frequently to break up meat, until beef is browned.
  • Drain and stir in seasoning mix and tomato sauce.
  • Simmer for a minute or so and then spoon over tortillas.
  • Sprinkle with cheese.
  • Beat milk, eggs and biscuit mix on high speed for about 1 minute or until smooth.
  • Pour over mixture in pan.
  • Bake for 35 to 40 minutes or until knife inserted in center comes out clean.
  • Cool for 10 minutes and then serve and slice.
  • Top with veggies and sour cream, if desired.

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