EASY AMARETTO BREAD PUDDING

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Easy Amaretto Bread Pudding image

From a cookbook called "Memories" put out by the East End Hospice in Westhampton Beach, NY.

Provided by Oolala

Categories     Dessert

Time 1h45m

Yield 6-8 serving(s)

Number Of Ingredients 9

3 eggs
1/2 cup sugar
2 tablespoons amaretto liqueur
1 teaspoon almond extract
1 (12 ounce) can evaporated milk
3/4 cup water
6 slices white bread, cubed
1/4 cup almonds, sliced
powdered sugar, for top

Steps:

  • Heat oven to 350 degrees.
  • In a large bowl, beat together eggs, sugar, Amaretto, almond extract, milk and water. In a quart baking dish, place bread cubes and cover with egg mixture.
  • Top with almonds.
  • Bake for approximately 30 minutes.
  • Raise oven to 425 degrees and bake for another 10 minutes.
  • Cool 1 hour and top with powdered sugar and serve!

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