EASY AIR FRYER GLAZED SALMON

Easy Air Fryer Glazed Salmon image

Cooked in my air fryer instead of the oven. Easy and quick clean up.

Provided by hhwscott

Categories Salmon Fillets

Time 45m

Yield 1

Number Of Ingredients 8

Previous Next

Ingredients

cooking spray
¼ cup unsweetened pineapple juice
2 tablespoons brown sugar
1 tablespoon soy sauce
1 tablespoon wasabi
1 (6 ounce) salmon fillet
¼ teaspoon seafood seasoning (such as Old Bay®), or to taste
¼ teaspoon smoked paprika, or to taste

Steps:

Line a baking pan small enough to fit into your air fryer with aluminum foil and spray with cooking spray.
Combine pineapple juice, brown sugar, soy sauce, and wasabi in a glass or ceramic bowl large enough to fit the salmon fillet. Add salmon and lightly cover with plastic wrap. Marinate for 20 minutes.
Meanwhile, preheat the air fryer to 350 degrees F (175 degrees C).
Transfer salmon to the prepared baking pan and spoon sauce mixture over fish. Sprinkle with seafood seasoning and paprika.
Cook in the preheated air fryer, uncovered, until fish flakes easily with a fork, basting frequently with pan juices, 20 to 25 minutes.

Nutrition Facts : Calories 394.7 calories, Carbohydrate 38.3 g, Cholesterol 93 mg, Fat 10.9 g, Fiber 1.1 g, Protein 35.1 g, SaturatedFat 1.7 g, Sodium 1121.9 mg, Sugar 32.9 g