EASTERN SHORE SOFT CRABS

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Eastern Shore Soft Crabs image

These are the best soft crabs! The bacon is a real surprise. The flavors blend beautifully. You'll never make them any other way.

Provided by DESIREE

Categories     Meat and Poultry Recipes     Pork

Time 20m

Yield 4

Number Of Ingredients 5

4 soft shell blue crabs
4 slices center-cut bacon
2 eggs, beaten
1 cup pancake mix
2 tablespoons vegetable oil

Steps:

  • Wrap each crab with a slice of bacon, then dip it into the eggs followed by the pancake mix.
  • Heat the oil in a large skillet over medium-high heat. Place the bacon-wrapped crab into the skillet, and cook, turning occasionally, until evenly browned, 5 to 7 minutes on each side.

Nutrition Facts : Calories 319.1 calories, Carbohydrate 28.7 g, Cholesterol 122.9 mg, Fat 16.9 g, Fiber 0.1 g, Protein 12.7 g, SaturatedFat 3.7 g, Sodium 780.7 mg, Sugar 0.3 g

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