PORK SOUVLAKIA

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Pork Souvlakia image

I'm a cook in a senior citizens' home where I don't get much of an opportunity to experiment with cooking. So whenever I get a chance, I head to my own kitchen and create new dishes like this.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 8

1/4 cup olive oil
2 tablespoons lemon juice
1 garlic clove, minced
1 teaspoon dried oregano
1/2 teaspoon chicken bouillon granules
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
1 pound boneless pork, cut into 1-1/4-inch cubes

Steps:

  • In a large resealable plastic bag, combine the first seven ingredients; add pork. Seal bag; refrigerate overnight. Discard marinade. Thread meat on skewers, leaving a small space between pieces. , Grill, covered, over medium heat for 15-20 minutes or until meat is no longer pink.

Nutrition Facts :

*** Explore more Pork Souvlakia Recipes »

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    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #for-1-or-2     #very-low-carbs     #main-dish     #pork     #greek     #oven     #european     #broil     #dietary     #low-sodium     #low-carb     #low-in-something     #meat     #equipment     #number-of-servings     #4-hours-or-less

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