EASIEST APRICOT CHICKEN

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Make and share this Easiest Apricot Chicken recipe from Food.com.

Provided by Bratalli

Categories     Chicken Thigh & Leg

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 3

16 ounces French dressing
12 ounces apricot preserves
8 -10 pieces chicken thighs

Steps:

  • In medium size bowl pour french dressing and apricot preserves.
  • Mix well with a spoon.
  • Place chicken thighs in a 13 x 9 baking dish (i spray it first with non stick spray). Pour the mixture over chicken.
  • Bake covered in 350 preheated oven for 45 minutes.
  • Take chicken out of the oven, remove cover and pour out as much liquid as you can.
  • Return back to oven uncovered.
  • Turn oven up to 425 and let bake 15 minutes longer to brown tops of thighs.

Nutrition Facts : Calories 1205.3, Fat 79.7, SaturatedFat 14.7, Cholesterol 157.9, Sodium 1139, Carbohydrate 95, Fiber 0.4, Sugar 62.2, Protein 34.2

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