DYNAMITE CHILI DIP

Dynamite Chili Dip image

Try this with your favorite Margarita or Mexican beer! If you like "it hot", add some chopped jalapenos.

Provided by Lorac

Categories Vegetable

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 6

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Ingredients

1 (15 ounce) can of your favorite chili
8 ounces sour cream
1 1/2 cups shredded sharp cheddar cheese
1/2 cup chopped tomato
1/4 cup chopped green onion
sliced black olives (optional)

Steps:

Place chili in a medium saucepan and bring to a boil.
Reduce heat to low and slowly stir in sour cream and cheese.
When cheese is melted, stir in tomatoes and onion.
Place in a serving dish and garnish with black olive slices, if desired.
Serve warm with tortilla chips.

*** Explore more Dynamite Chili Dip Recipes »

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